Horseradish is often used as a seasoning for main dishes. It is also added to sauces to add heat and spice. The vegetable makes dishes piquant, increases appetite, and has many valuable qualities for the human body. It is surprising that horseradish is used more in folk healing than in cooking. At correct use seasoning can cure many ailments. Most often, the product is effective for high blood pressure, edema, radiculitis, etc.
Sinigrin is included in the vegetable and is responsible for its pungency. Essential oils make horseradish fragrant with a characteristic note of pungency. Fiber improves performance digestive system, helps eliminate constipation, accelerates metabolic processes.
Horseradish is rich in amino acids that should be supplied to human body together with food. Most of these substances are not produced independently.
Interestingly, horseradish contains much more ascorbic acid than the notorious citrus fruits. The vegetable also concentrates nicotinic acid, the natural antioxidant tocopherol, the entire group of B vitamins, and retinol.
Of the macro- and microelements, horseradish contains manganese, copper, iron, calcium, sodium, potassium and phosphorus. Carotene - organic compound, which is found in horseradish leaves.
The seasoning boasts natural saccharides, phytoncides, and antioxidants. The relatively low calorie content and the ability to increase appetite leads to an improvement in all metabolic processes.
Before using the plant in medicinal purposes, consult a specialist. Self-medication can be dangerous to your health!
When going on a diet based on horseradish, it is worth considering that the product can provoke a greater need for food. This move will make you dial overweight. Stick to it practical recommendations to improve health.
If you think about the benefits of horseradish for the human body. It turns out that this spicy, beloved seasoning is a real medicine.
His healing properties must be taken into account by all connoisseurs healthy image life and natural medicine.
It is possible to use horseradish leaves and its root, but it is important to consider contraindications to such therapy.
Horseradish is a plant of the Brassica family, its relatives are, lettuce,. It began to be used as a spicy seasoning for dishes hundreds of years ago, but was known to mankind as a medicine much earlier.
The plant can reach more than a meter in height. The main value of the plant is in the root: it is what is eaten everywhere.
The beneficial properties of horseradish root lie in its rich composition. There is more than 5 times more ascorbic acid in the product. Other vitamins in the root include:
The minerals in the root include calcium, potassium, sodium, sulfur, iron, copper, phosphorus, zinc, and manganese. The beneficial properties of horseradish for the body are also due to the presence of biologically active substances, which are present both in the root and in the leaves of the plant. This:
The product contains amino acids, fiber, starch, and nitrogenous substances. The benefits of horseradish for the human body are most evident in a fresh product without the addition of preservatives, so it is better to prepare the seasoning yourself. The calorie content of the product is 48 kcal.
Medicinal properties horseradish and contraindications for use should be known to all supporters of therapy without extra pills. The plant contains natural vitamins and antioxidants, and regular consumption is excellent.
The root vegetable stimulates the production of white blood cells, prevents body cells from mutating, is a strong antioxidant and prevents cancer. The beneficial properties of horseradish for men who smoke also include reducing the risk of getting lung carcinoma.
Moderate consumption of this spicy and aromatic seasoning activates the functioning of the stomach and intestines. It stimulates the appetite.
The product acts as a natural antibiotic: it treats cystitis and other urinary tract diseases. The anti-inflammatory effect is enhanced by the diuretic effect of the root vegetable. The plant is also useful for all infections of the respiratory system.
What else does horseradish treat, besides the problems described? It is good for the heart and blood vessels:
The benefits of horseradish for women are great, but those who are on a diet need to be careful: after consuming the product, there is a risk of relapse due to increased appetite.
Horseradish during pregnancy helps the development of the fetal nervous system and makes it possible to reduce the amount of salt in the diet, but the spice should not be abused.
Contraindicated product for pancreatitis, ulcers, gastritis, lactation. With heavy consumption, there is a high risk of damage to the stomach and intestines.
Take the grated root and honey in equal proportions. Mix the mass well. Take a teaspoon three times a day until recovery.
The mask is made against dandruff, hair loss, and to accelerate hair growth. Mix equal parts of grated root, sour cream, honey. Apply to hair and skin for half an hour, rinse well. Repeat 2 times/week.
The benefits of horseradish for men include optimizing erection and its duration. Pour a glass of grated root vegetables into a liter of vodka, add a glass at a time, and leave for a week in the refrigerator. Then add a glass of honey to the drink, drink a tablespoon before breakfast or dinner. The course is 21 days, you can repeat it in a month.
In cooking, the leaf of the plant is used for preservation: it goes very well with salted tomatoes.
The plant protects vegetables from mold and pathogens. The leaves can also be added to soups, and when dried and ground, they can be added to meat dishes.
The leaf contains phytoncides, which are considered natural antibiotics and destroy harmful microbes. Also beneficial features horseradish leaves are due to the presence of sulfur, copper, zinc, huge amounts of vitamin C, essential oils, and other substances.
Horseradish leaves are used to prevent salt deposits - they prevent the accumulation of salts in the vertebral area, also relieve pain, reduce inflammation, and gently warm up a sore back.
Horseradish tincture with vodka, when taken regularly, helps regenerate intervertebral disc tissue and restores their structure.
Horseradish leaves act in a similar way for joint diseases - they relieve inflammation, dissolve salt deposits, and have proven themselves well against arthrosis, arthritis, and gout.
The leaves of the plant have a beneficial effect on the digestive system, as they help produce enzymes and gastric juice.
Like horseradish root, its leaves are great for making infusions and gargling, oral cavity for sore throat, stomatitis.
Harm to the body they can cause exacerbation of gastritis with high acidity, ulcers, and kidney pathologies.
Collect young leaves (500 g), wash, pour 3 liters of boiling water. Leave for a day in the dark with a lid. Strain, pour into the bath, stay in warm water 30 minutes. The course of treatment is 7 sessions.
Brew 2 tablespoons of chopped raw materials with 300 ml of boiling water, leave for 2 hours. Filter the infusion, wipe your face with it daily, store in the refrigerator for 4 days (no more).
Fill a 0.5 liter jar with fresh clean leaves, pour vodka, keep in the refrigerator for 14 days. After straining, add the juice of 1 lemon, 3, stir.
Drink a dessert spoon of tincture twice a day before meals until the product runs out.
Scald the sheet with boiling water and let cool slightly. Bandage it to the sore joint, leave it overnight under a film or a warm scarf. Course – 10 sessions.
Here, for example, is a video recipe from leaves:
The quality of the product depends on the soil on the site. Perfect option To cultivate the plant, place it on black earth or peaty soil, but clay and rocky soils are not suitable for it. Before planting the plant, it is important to dig up the soil and provide it with mineral fertilizer.
Planting horseradish in autumn or spring will be equally correct. On square meter 5-6 plants are planted. It is better to separate the bed with iron sheets so that the grass does not fill the entire garden.
The plant should be planted by selecting healthy, rot-free roots. Separate lateral cuttings (root cuttings) 15-30 cm long from the roots. Wipe the cuttings with burlap to remove excess buds on the sides (leave only a few buds at the top cut of the cutting).
Planting depth is 5 cm greater than the length of the cuttings. The mounting holes can be simply pierced reverse side shovels in well-loosened soil. The pits are sprinkled on top a small amount soil, water moderately. Harvest at autumn planting will be ready next year.
The medicinal properties of horseradish leaves can be appreciated already in spring and summer, when they are born. But the time when root digging occurs is late autumn (October).
It is advisable that the first light frosts have already arrived, when the root acquires even more beneficial properties. The main signal for the start of harvesting is yellowed, withered leaves.
It is better to collect roots that are 2-3 years old, but, if necessary, younger ones are also suitable. Old fruits are bitter, rough and fibrous.
In general, the root crop can even overwinter in the ground, so it is possible to collect it in early spring- until new green shoots appear. Dig out the root using a fork, then trim it so that 2 cm of leaf petioles remain.
The young roots of the plant can be easily and quickly cleaned using a stiff metal dishwasher. Older roots with a strong peel are cleaned as follows:
You can also use a special vegetable peeler that cuts off a thin layer of peel. The easiest way to chop horseradish is to break it with a blender: this way you can cope with the task without tears.
To carry out horseradish treatment at home and in winter time To prepare snacks from it, you need to learn how to properly store the root vegetable.
An experienced vegetable grower will immediately say: perfect way how to store horseradish - place it in the cellar (basement). Unwashed roots are sprinkled layer by layer with sand (layers - 3 cm each) and peat: in this form the product does not lose its qualities all winter.
Another option, in which the properties of the product are preserved - place it in the cellar in bags made of dense polyethylene. The roots are washed, dried well on paper, placed in bags, inflated and tied. This way they can lie quietly until April-May.
You can dry the roots for the winter. They are cut into thin strips, placed in an oven at 50 degrees or a dryer, kept there until dry, and ground into powder. In winter, you can simply dilute the powder with water 1:3, leave for an hour and eat.
Before storing the product in the refrigerator, it is thoroughly washed, sorted, and dried. The raw materials are packaged in cling film and plastic bags. You can store the roots in the cold for 3-4 weeks, no more.
Is it possible to freeze horseradish for the winter? Yes, in freezer This product also stores well. The roots are peeled, washed, and dried on paper towels.
The most important nutritional property of this spicy-aromatic crop is its pungency, so you need to learn how to make tasty preparations with maximum flavor retention.
In order for any recipe for preparing horseradish at home to be successful, you need to take only high-quality raw materials - juicy, from 2 cm thick, without rot or damage.
There are many different ways preparations of this vegetable for the winter, but before each of them the roots need to be washed and soaked overnight (freshly dug roots are not soaked).
Recipes for using horseradish leaves in cooking usually come down to the addition of this plant material.
Tomatoes with horseradish and garlic for the winter are perhaps the most popular way to prepare spices. Products for classic recipe such:
Wash the tomatoes, horseradish, peel the raw materials and peel the garlic. Grind everything through a meat grinder, stir well, combine with sugar and salt. Transfer the snack into jars and store in the refrigerator.
Tomato and horseradish recipe For long-term storage it's better to do this:
Pass the tomatoes through a meat grinder, add sugar and salt, cook for 20 minutes. Pour vinegar, oil, garlic into the boiling mass, cook for another 5 minutes, add chopped root vegetables, immediately after boiling, remove from heat. Pour into jars and roll up.
The ingredients for the dish are as follows:
The recipe for preparing horseradish with beets for the winter is as follows: horseradish, peel fresh beets, grind separately in a blender (twist in a meat grinder).
Combine the pink and white masses and mix well. Add salt, vinegar, sugar, dilute the snack with water. Place in jars (sterile), close the lid, and roll up. Keep refrigerated.
Products:
The classic recipe for preparing horseradish is as follows: grate (with a blender), season with lemon juice and seasonings, and keep in the refrigerator for 3 hours.
Before serving, many people add sour cream to the horseradish to taste (approximately, a teaspoon of sour cream per tablespoon of horseradish).
Horseradish has long been a favorite spicy seasoning among people, and it goes well with many dishes. various cuisines. However, not many people know about the health benefits and harms of it. Horseradish refers to perennial vegetable crops, is considered a powerful phytoncide. Let's get to know him better.
Root
Horseradish root contains fiber, vitamins C, E, PP and group B (1,2,3,6), mineral elements (magnesium and calcium, potassium and iron, phosphorus and sodium with sulfur), phytoncides and steroids, carbohydrates and nitrogenous substances.
Such a rich composition gives this part of the plant hematopoietic, antiscorbutic, expectorant, choleretic and diuretic properties, and it also improves appetite in the absence of it and is very useful for people with gastritis with low acidity, stimulating the work of the stomach.
It is indicated for respiratory ailments due to its antimicrobial and anti-inflammatory effects.
Using horseradish root lotions, wounds, bruises, cuts, dermatitis and fungal skin diseases are disinfected. The grated root can be used as a mustard plaster for health problems such as lumbago, sciatica, rheumatism, neuralgia, hypothermia and lumbar pain.
An infusion of water eliminates age spots on the body and freckles.
Leaves
Horseradish leaves are also filled with a lot of beneficial qualities for our body. They contain water with dietary fiber, ash and many vitamins with micro and macro elements.
Allyl oil inside the plant's foliage effectively enhances the production of gastric juice, stimulating appetite.
The above-ground part of horseradish has a positive effect on the immune system, protects nervous system from the influence of stress in our lives and is a powerful antioxidant.
This part of horseradish is filled with phytoncides and essential oils, which act as an antibacterial and anti-inflammatory agent, being a natural antibiotic.
Horseradish has a preventive effect against the development of scurvy, fighting vitamin deficiency. At the same time, the leaves of the plant help relieve cough, have a beneficial effect on the functioning of the cardiovascular system, the genitourinary system, and the entire body in general, improving well-being.
The benefits of horseradish extend to many diseases that affect both men and women:
The benefits of horseradish also extend to infectious pathologies of the urinary tract, cystitis, and gout. The plant also has a positive effect on the heart and blood vessels and on the physical and mental overstrain.
Radiculitis is treated with the root of the plant - finely grate it, mix with sour cream (fat) - 2/1, respectively, and apply to the problem area for 40 minutes. Repeat up to 3 times a day for 3 weeks in a row.
To reduce cholesterol levels, mince 100 grams of horseradish root with one lemon in the peel and 100 grams of garlic. Dilute the resulting slurry boiled water 1/1 and place in a cool place for a day. The medicine is taken in the mornings and evenings before meals 40 minutes in the amount of 1 tablespoon.
To restore the liver in case of cirrhosis, take seasoning leaves and nettles (300-400 g each), grinding and squeezing the juice, adding honey. Store in the refrigerator, covered. Drink 0.5 cups up to 5 times a day for 1 month.
Lemon and horseradish juice
To prepare the composition, you need to grind the horseradish root and squeeze 130 ml through gauze. juice Add fresh juice from 3 lemons to the liquid. Mix the ingredients thoroughly and drink 15 ml. twice a day. In the morning before meals and according to the same pattern at lunch.
The remedy copes well with sinusitis, asthma, sinusitis, poor appetite, neoplasms in the form of sand in the cavity of the kidneys and bladder. Keep in mind that when taking this product, you must completely avoid dairy and fermented milk products.
Honey and horseradish juice
Pass 1 kg through a meat grinder. horseradish root Pour the resulting slurry into 3 liters. boiling water Leave the product for about 10-14 hours. Strain the healing composition. The procedure is best carried out using gauze folded in several layers.
You need to mix 1 kg into the finished product. flower honey. Place the mixture on the stove and simmer over low heat until close to boiling. Wait for it to cool down. Drink 50 ml. 3 times a day before meals.
The duration of the course is a month. After this, you must take a break of 3 weeks. The procedure can then be repeated. The product effectively copes with severe swelling and dropsy.
Grind the root of the plant and combine the pulp with filtered water. The ratio of components should be 1 to 10. Leave the product for several hours, do not forget to strain. The composition perfectly increases appetite and fights bacteria in the mouth and throat.
Therefore, the drink can be used as a rinse to treat colds. No less useful qualities horseradish leaves possess. Greens are applied to sore joints and back. Warm yourself with a scarf when you are sick.
Benefits of horseradish for the liver
To improve health conditions with hepatitis, a healing remedy will help. To prepare you will need 1 kg. grated horseradish root and 3 l. boiling water Combine the components and close with an airtight lid in a convenient container.
Infuse the composition throughout the day. Strain using classical technology. It is recommended to drink the infusion 120 ml. 3 times a day.
For cirrhosis of a vital organ, you need to combine 6 ground horseradish leaves and 450 ml. vodka. Leave the product for at least 1 week. After the specified period, strain the tincture.
Drink 30 ml. composition three times a day half an hour before meals. The course of treatment is 1 month. This is followed by a week's break. Repeat the procedure if necessary. Store the tincture in the refrigerator.
Since horseradish contains essential oils, the plant helps to effectively get rid of unnecessary pigmentation on the body, including freckles, relieve swelling and restore freshness of the skin.
The juice of the plant contains flavonoids, stopping the processes of cellular aging.
Vegetable oils soften the skin, maintaining elasticity and providing a protective effect against solar radiation.
Resins of plant origin in horseradish return ladies to their former youth, eliminating small wrinkles and tightening the skin. At the same time, saponins found in the plant juice increase cellular resistance to harmful effects environment.
To care for facial skin, a paste of the plant is used - let it steep for 5-7 minutes to remove the bitterness. The juice can also be used by squeezing it out using gauze.
Horseradish helps take care of hair. Why you can prepare a mask - take a large spoon of fat sour cream, the same amount vegetable oil and 1 horseradish root (grated) - combine everything and apply to the scalp, tying it with plastic on top, and putting on a warm towel or scarf for 40 minutes. After the allotted time has passed, wash your hair with shampoo.
Horseradish has long taken its place on our tables as a seasoning for various dishes and preserves. The leaves of the plant serve as an excellent addition to brines and marinades, and the powder is used as a seasoning.
Here is one of many recipes - mince 1 kg of tomatoes with 3 peeled roots and 15 cloves of garlic, add a large spoonful of sugar and salt to taste, mixing everything thoroughly. The resulting composition can be consumed immediately or rolled into jars.
Not every body perceives this spice normally. It can burn, which is why you need to be careful when using it and do not leave it on your skin for too long.
It is advisable to consume horseradish for people who have a healthy digestive tract, and even then not large quantities. An increase is also possible blood pressure, stomach pain, cough reflex, tears and in some cases bleeding.
Eating horseradish is contraindicated for the following diseases:
You should not use the seasoning for ailments that are aggravated by its use, which happens with gastric pathologies, even in remission.
To make horseradish tasty and healthy, it is important to use high-quality products.
The classic recipe consists of the root of the plant, tomatoes and garlic:
To protect the dish from mold, pour a little vegetable oil on top or grease the inside of the lid with mustard before rolling up.
Pickled horseradish without cooking is prepared as follows: use a meat grinder to grind a bucket of tomatoes, 3-5 pods of hot pepper, 0.5 kg of garlic, 400 g of horseradish (roots), salt, mix and pour into a 12-liter bucket, leaving a little space on top for the fermentation process.
Cover the top with something and leave it alone for 5 days. As soon as the fermentation process stops, the drink can be considered ready - pour into jars and store in a cool place.
If you are not entirely sure about the state of your health, take the time to visit a specialist and get advice. This will protect you from the unwanted consequences of improper use of this extraordinary plant. Health to you and your loved ones!
This spicy seasoning has many fans, and it has been known for a long time not only in Rus', but also in other countries. Horseradish was eaten by the ancient Greeks, and the Romans and Egyptians included it in their diet. Is horseradish good for our health? You will learn about this from our article.
Experts have no doubt about whether eating horseradish is healthy, but they warn that many people need to eat it with caution, because the essential oils contained in horseradish can cause unpleasant and painful sensations in people with kidney inflammation and chronic gastritis. Except essential oil, which has an antiseptic effect, horseradish root contains vitamins B, PP, and in terms of vitamin C content it surpasses lemon, second only to rose hips and black currants.
Horseradish In addition, horseradish is rich in microelements - calcium, potassium, sulfur, sodium, phosphorus, iron and some others. The antibacterial properties of horseradish are ensured by the phytoncides it contains, which protect the body from infectious diseases. Having a strong diuretic effect, horseradish helps in the treatment of cystitis, dropsy, and urolithiasis. Eating horseradish in the spring helps to cope with a lack of vitamins and activate intestinal function.
Is horseradish good for weight loss? Yes, this spicy seasoning warms and stimulates the functioning of the digestive organs, so that food does not transform into fat reserves, and metabolism, which plays a major role in the process of combating overweight. Horseradish is used as a general tonic, stimulating physical activity, helping to fight colds during epidemics of influenza and ARVI.
The properties of horseradish are used in the fight against many diseases, but it is especially effective in treating the liver, so when asked whether horseradish is good for the liver, doctors answer in the affirmative. Its therapeutic effect on this organ is based on the choleretic and diuretic properties of the root. The liver performs important vital functions, neutralizing foreign substances that enter our body, it is a filter that removes toxins and excess hormones, it takes an active part in the digestive processes, the synthesis of bile acids and bilirubin, so it must be maintained in a healthy state. ethnoscience offers a lot of recipes using horseradish to help restore normal liver function, using not only the root, but also its flowers and leaves. However, doctors do not recommend consuming horseradish during periods of exacerbation of diseases.
You cannot eat horseradish in very large quantities because it irritates the digestive tract, increases the acidity of gastric juice, and can cause exacerbation of gastritis and peptic ulcers, so it should only be used as a seasoning.
When choosing horseradish, choose clean, intact roots with firm flesh. At the same time, it should be juicy, fresh and white or slightly yellowish - Brown color the core indicates that this is already an old root, the core of which has become lignified.
To preserve fresh horseradish roots, you need to wrap them in a plastic bag and put them in the refrigerator - this way they will last up to three weeks. If you want to store it for six months, then put it in the freezer. You can also freeze grated roots.
We learned about whether horseradish is healthy and whether it should be included in our diet, and now we offer you recipes interesting dishes with this unique root.
Cut the tomatoes into slices 3-4 centimeters thick. Pour the sauce on top and garnish with slices of hard-boiled eggs. For the sauce, mix one tablespoon of vegetable oil, lemon juice, half a glass of sour cream and 3 tablespoons of grated horseradish, salt to taste.
Cut the pork into thick, flat pieces across the grain, beat lightly and use a sharp knife to make pockets in them. Place finely chopped canned pineapples in each pocket, first brushing the inside of the meat with horseradish. Make a breading from flour with salt and pepper, roll the meat in the breading, then moisten it in the stirred egg, roll in breadcrumbs. Fry the pieces over low heat until golden brown and bring to readiness, covering the pan with a lid, or in the oven.
Why the hell not.
Dictionary of the criminal and semi-criminal world: obscenities, slang, jargon. Melnik Yaroslav. 2004.
Fuck, nothing, not at all... Dictionary of the criminal and semi-criminal world
what the hell do you want?- refusal Wed. Greetings for greetings and love for love: and to the envious horseradish and pepper! and not from our table! (a heartfelt wish.) ... Michelson's Large Explanatory and Phraseological Dictionary
Don't you want horseradish?- Would you like some horseradish? (refusal) Wed. “Hello for hello and love for love: and to the envious, horseradish and pepper! and that’s not from our table!” (a heartfelt wish.) ... Michelson's Large Explanatory and Phraseological Dictionary (original spelling)
Fuck two!- Vulg. simple Form of refusal, categorical denial: as if not so; nothing like this. Mokienko, Nikitina 2003, 359 ... Big dictionary Russian sayings
Horseradish peroxidase- (English: Horseradish peroxidase, HRP) an enzyme isolated from horseradish, widely used in molecular biological techniques to enhance weak signal to the level required for detection. Horseradish peroxidase has molecular weight... ... Wikipedia
what the hell- what the hell, what the hell, what the hell, what the hell, what joy, what the hell, what the hell, in honor of what, what the hell, what the hell, what joy, what the hell, why on earth, What the hell, what the hell, what the hell, what the hell, what the hell,... ... Synonym dictionary
no shit- NO FUCKING place. 1. Nothing. Not a damn thing in my head, just chewing gum (father about son). 2. in sign. frequent No. not a damn thing (or not a damn thing to do, not a damn thing to do, etc.). Wow, well, well, here you go. From hell... Dictionary of Russian argot
for what the hell- preposition, number of synonyms: 44 in honor of what (52) for what devil (45) for what ... Synonym dictionary
what the fuck- preposition, number of synonyms: 45 in honor of what (52) for what devil (45) for what devil ... Synonym dictionary
