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» Open summer kitchen project. How to equip your own summer kitchen at the dacha: the best projects with photos. Optimal location of the stove in a closed kitchen

Open summer kitchen project. How to equip your own summer kitchen at the dacha: the best projects with photos. Optimal location of the stove in a closed kitchen

Well, in what other place can you gain so much strength and improve your health so well, if not on your own, albeit sometimes modest, but undoubtedly beloved country plot? A special source of pride for summer residents is the summer kitchen, designs and photos of which can be found on various websites on this topic.

What could be better than organizing a barbecue or barbecue in the fresh air filled with the smell of herbs. Only a country house or dacha provides the opportunity to enjoy eating in nature. If you approach this task on a large scale, then a nice country kitchen will probably grow on the site. In this case, preparing country delicacies will become a real pleasure.

Purpose and benefits

Summer cuisine at the dacha - an area for cooking in the heat, when you don’t want to be in the house, and even fill it with the aromas of boiled or fried food. The summer kitchen in the photo is a kind of platform where there is space for preparing and eating food. Plate, dinner table, chairs, benches, cabinets, shelving and everything that is in a regular kitchen. If you want to achieve maximum comfort at your dacha and fully enjoy a family vacation, it makes sense to think through the kitchen facility at your dacha well and comprehensively and then begin construction.

Varieties

Summer kitchens can be open or closed.

Open

A lightweight canopy or durable roof will protect you even from heavy rain, and replaceable bulkheads will save you from the wind, roller blinds or sliding wall structures. If you are building a summer kitchen with your own hands, then the easiest way is to cover pitched roof. When the owner of a dacha entrusts this work to professionals, then there is no limit to imagination.

To build a summer kitchen in the country with your own hands, you will need a stone for the foundation and wood for cladding the walls. For the construction of the roof use:

  • metal tiles;
  • slate;
  • corrugated sheeting;
  • polycarbonate;
  • bitumen shingles.

Advantages:

  1. Low construction costs.
  2. An easy way construction and the least number of calculations.
  3. Cooking lunch for clean air- pure pleasure.
  4. The act of eating in nature can be a very enjoyable experience.
  5. The open kitchen in the country house in the photo below is quite suitable for receiving guests.
  6. In the gazebo there is no fear of crumbs falling on the floor or spilled soup.

Flaws:

  1. It is impossible to use the premises in winter.
  2. There is no protection from winds and insects.
  3. Moisture gets in from outside.

Closed

For those whose summer season is not limited warm time year, you need to take care of a more solid structure, in which it will be comfortable in any weather conditions. Summer kitchens in a closed country house, photos of which you will see below, can become a multifunctional object. Sometimes it’s not a sin to place guests in them for the night, if necessary. Concerning building materials, then everything here depends on the owners’ budget and the service life of the kitchen house. Materials that may be useful are plasterboard, lining or plywood, and if the construction is planned for many years, then it is better to use foam blocks, brick or stone.

Advantages:

  1. Reliable shelter from rain and wind.
  2. Temporary shelter for guests.
  3. Absolute safety of things and products.

Flaws:

  1. An enclosed outdoor kitchen in a country house will cost more, since more material will be needed for construction.
  2. A summer kitchen project of this type will require additional calculations.

Choice places

An outdoor kitchen can take up both large and small space on a site. Therefore, a place for it must be selected immediately along with drawing up a construction plan.

If you are thinking about how to make a summer kitchen, here is what you should focus on when designing:

  1. Consider the remoteness of the object relative to the house, garden, or farm yard.
  2. It is allowed to build a kitchen in the shade of trees, but so that at least a few hours garden kitchen warmed by the sun.
  3. You need to examine the topography of the area where you intend to build, the groundwater level at your dacha, vegetation, distance from neighbors and other landscape features.
  4. The proximity of communications should be taken into account, because water and lighting will need to be installed. Therefore, it is best if the summer kitchen at the dacha is not far from the house.
  5. You cannot choose a place for a veranda in a low area - the floors here will become saturated with moisture.

Material selection

Natural materials - stone, wood - will organically fit into the design of a kitchen in the country. Light and durable materials are also supplied to the markets, which have won the approval of consumers for their durability and practicality - PVC, aluminum, polycarbonate, polystyrene foam, etc.

Stone

The floor and walls can be faced with stone - marble, slate, granite, limestone. An authentic or decorative fireplace covered with stone (or stylized as stone) will look good. A tile that will perfectly withstand not only bad weather, but also the usual dirt and debris for a given room is a good choice. We invite you to see what a brick summer kitchen looks like, the photo of which is below.

Tree

Wood is much more economical than stone. It is easier to process wood, and buildings made from it look lightweight, beautiful, and have a pleasant smell. However, without specific treatment it is subject to decay, deterioration, and fungal infection.

Other materials

This can be lining, plywood, drywall. Parquet, laminate, and linoleum are used for flooring. The interior decoration of the summer kitchen is tiles, wallpaper different types. Siding can be used for exterior finishing; corrugated sheeting and metal tiles for roofing.

Design selection

The basic rule is that the design of a summer kitchen must fit harmoniously into the concept of the entire site. When designing a veranda made of stone, details made of wood or compositions with other natural materials are applicable and even necessary.

Often, verandas at the dacha look like fairy-tale towers or gazebos. This design of a summer kitchen is very easy to organize: you just need to hang lanterns, decorate it with carvings and decorate it with climbing plants.

Filling and furniture

Country furniture Now it's easy to buy in every furniture store. It is possible to purchase ready-made sets or order the kitchen interior from a professional designer. The furniture and the entire design of a summer kitchen in the country, photos of which can be seen in the article, look extremely beautiful, your eyes run wild with ideas and projects, but you need to equip your own kitchen.

When thinking about furniture, it’s a good idea to come up with an image of your particular kitchen: a major one or a simple portable one. In the first case, all furniture objects are fixed to the right points and cannot be moved around the perimeter. This version may be relevant for a completely open plan.

The tabletop should have such dimensions that it can comfortably accommodate the utensils and food products necessary during food preparation - this is at least 90x60 cm. A cabinet under the tabletop will also add ergonomics. It is good to arrange pots, plates, pans and necessary cutlery.

Decor

Wooden decor looks great on the veranda, but it must be treated with high-quality varnish that can protect the wood from rain and sun if the room is open. Summer kitchen in the country - projects, photos of which can be found in abundance on the Internet, will surprise you with the variety of decor and filling.

Don’t forget about accessories in the interior. On the hanging shelves you can beautifully arrange decorative dishes, vases with bouquets of summer flowers, and various containers with the necessary spices.

Popular ideas

Let's move on to the main thing - a kitchen in the country: ideas and tips for their implementation.

Alcove

Gazebos are convenient for setting up a grill, barbecue or oven.

Frame racks made of timber, brick, stone are placed in the corners, and the entire structure is secured with a roof made of simple roofing material(ondulin, bitumen sheets).

Gaps between the racks are left or sheathed on one of the walls in order to hang shelves or kitchen cabinets.

Openings can be decorated with curtains, openwork wood panels, which can subsequently entwine weaving plants. To make the room comfortable in any weather, you need to install retractable, replaceable fences or roller blinds.

House

A country kitchen in the form of a house looks like a real home. But building it will require much more work, be it laying a base (preferably monolithic) or installing windows and doors.

Most functional gable roof. Heavy downpours and snow caps will not be a problem with such a roof. A good cellar wouldn’t hurt at all; in this case, construction should begin with digging a pit. It is in the house that a summer kitchen with a veranda as a dining area will look beautiful.

Veranda

If you decide to equip a summer kitchen on the veranda, then remember, it should be in good harmony with the whole house. Construction begins with a foundation, the depth of which should be commensurate with the depth of the foundation of the house.

It's better if country house and the veranda have one thing in common roof covering. To make the room bright, install large casement windows or glaze the entire wall.

Extension

The project of a summer kitchen with a terrace is shown in our article. Support beams are placed along the walls of the house, covered with a tilted roof. On a well-leveled area where water does not accumulate, the floor can be simply laid on the ground. An excellent material for it would be paving slabs.

Availability required summer kitchen in the country in most cases there is no doubt, except perhaps big size a plot on which to build a house, and simply nowhere. And in fact, such a building adds a fair amount of comfort to us in our summer cottage, especially if we give it the additional functions of a dining terrace, a gazebo for friendly and family gatherings and a convenient area for preparing food over an open fire on a grill or barbecue.


Summer kitchens in the country: photos

The main difference is that, despite the decoration, various materials in decoration, the formation of walls, roofs, flooring, the main function should be cooking and storing food supplies, therefore the entire room should be built around this, and already additional options, such as a dining area with upholstered furniture and a large table, a decorative fireplace near which you can sit, an area for children's games, and so on - all these are optional purchases.

So, if in the project you do not see a convenient food preparation area, conveniently and ergonomically placed devices and utensils, then such a building can hardly be classified as a kitchen building.


The reasons why suburban construction, we will need maybe a lot. One of them is fire safety requirements if you live in an area without centralized gas supply and use compressed gas cylinders for cooking.

In this case, it is imperative not only to move the kitchen outside the residential building, but also to make it as ventilated as possible in case of a sudden gas leak.

The second reason is that country houses In many ways, they are not designed to withstand significant above-zero temperatures, which are so frequent in the summer months; working indoors on such days becomes a real test of strength.

And in a separate building, you can come up with not only a ventilation system or completely open walls, but also select building materials so that the air inside the room remains cool, even in the most intense heat. This, by the way, is also useful for high-quality storage of all food supplies that, according to regulations, cannot be stored in the refrigerator. You can and should pay attention to these qualities of materials when choosing one or another summer kitchen in the country, projects, photos which you liked.


Summer kitchen at the dacha projects

Easy-to-use types summer kitchen in the country, projects which we will look at in this section, each have their own advantage and their own functional purpose, which will suit one or another owner. Some of them are complex and will require you to involve professional builders, but for those for whom this is not a problem, simple open space projects with one supporting wall will be useful.


First of all, you should decide whether your new kitchen will be adjacent to the house, like having a common foundation and roof with the building, or whether it will stand completely separately, maybe even at a sufficient distance from the residential building.

The second option is good for large areas, where such a building can become a real landscape center, next to it there will be a barbecue area and a gazebo. Swimming pool, children's playground, that is, places for the whole family to relax.

The second choice you have to make is whether to design it completely closed, completely open, or a combination of both approaches. The advantages of a closed type include better thermal insulation, as well as the ability to use the room not only in summer, but also until late autumn, and if heating is available, also in winter.

On the other hand, most dachas are not intended for year-round residence and a capital, closed structure will cost much more to construct, and these functions will turn out to be absolutely useless.


Also, the cost of the project will largely be influenced by your desire to make an oven or hearth inside for cooking over an open fire. More often summer kitchen in the country with barbecue, photo which you may have seen includes a brick multifunctional oven, a design that is quite practical, convenient and gives you many new culinary possibilities.

But its weight is so great that you will have to think through a serious foundation, and both its construction and the strengthening of the existing one is a significant part of the construction budget.


Let's look at one of the interesting summer kitchen projects in the country with barbecue. In the photo you can see a building with a solid supporting main wall, along which there will be all communications needed for cooking, and on the rest, framed by short brick walls, there will be a dining area and a gazebo for receiving guests and country dinners.

The presented model is designed in three versions, depending on your preferences and choice, which we have already discussed above.

The walls can be completely open to let in the maximum amount of light and fresh air, or they can be supplemented with dense wooden or plastic blinds, which will provide the necessary shading. The third option is glazed walls, inside which you will get closed room, suitable for use even in the cold season.


The beauty of such a layout is that in the same useful area that is occupied, say, you get a place for full cooking with excellent brick oven, in which you can prepare real culinary masterpieces. In addition, such a stove can also be used as heating device, if you use its compartments designed for this.


DIY summer kitchen in the country

Don't think that DIY summer kitchen in the country– this is exclusively our invention and there is nothing like it in the whole world. In fact, in countries with any climate, it is very common to find just such models that allow you to cook in small enclosed patios and backyards of houses, regardless of whether the summer is hot or not. The point is the pleasant process of cooking food, especially dishes on a grill with coals - barbecue. Only for her alone can you install kitchen appliances under.


Purpose of the examples shown summer kitchen with barbecue in the country, projects which you see above, proves that it is possible to organize a mobile kitchen very compactly and for this, only the most necessary things are enough. The list of must-have items here includes a barbecue oven with a closing lid that you can use as needed, as well as a regular stove that turns on when wasting coals simply doesn't make sense. In addition, of course, you cannot do without a sink with water, cabinets for dishes and a work surface, comfortable and wide, on which you can prepare everything for cooking. Optionally we place our favorite electric kettle, multicooker and microwave oven; without them, there is nowhere in the modern food preparation area. How can you not do without a refrigerator, let it not be the big one that we are used to in city apartments, but compact, where you can safely hide all your food supplies (let’s not forget that storing food where mice and cats can get to it , it is necessary with special care and precaution).


Summer kitchen in the country with barbecue


Buying a barbecue oven is usually quite expensive, besides, we are more familiar with a barbecue grill, on which you can fry both meat and vegetables with the same success. That's just the difference between the previous options and summer kitchen in the country with barbecue is that this open fire requires the right approach. A special metal hood is placed above it, which, firstly, does not allow soot and odors to spread, and secondly, protects the interior from the dangers of open fire.


Among the examples summer kitchen in the country, projects with barbecue can be both the most common and quite original, with ideas that can significantly simplify and improve their use. So, for example, in one of the photos you can see a project in which the area of ​​the building is divided into two parts unequal in size. On one there is a cooking area and a wood-burning grill, and in the second, separated by a solid wall, there is a relaxation and dining area, and these areas will not be visible from each other, which can create comfortable privacy. This one is definitely considered very convenient and practical, as it combines the advantages of both open and closed kitchen layouts.


Closed summer kitchen in the country

The last section will be devoted to examples of models closed summer kitchen in the country, which is the progenitor of all other projects. All the conditions and requirements that are put forward for the building are met here - it is compact, cool, and all the main kitchen devices fit perfectly under the roof. Yes, you can’t put a barbecue under the roof, but is that really important when you can comfortably cook in the rain, on cool summer evenings, and on equally chilly autumn mornings.


The interior of such a room should be made in a minimalist style, so as not to once again emphasize its small size. Use light, clean colors in the decoration and materials that are easy to care for, as dust will accumulate here somewhat more than usual.


In addition, there is also combined options when an enclosed space is located next to an open veranda on which chairs and a table are placed. Between them you can make not only a door, but also a sliding window that goes up or to the sides, and these two rooms, if desired, will visually merge into one.

Steaming indoors in the summer when you can spend time outdoors? Not the best good idea. And cooking or making twists is even worse. It is much more pleasant and useful to spend time under a canopy or in a light, ventilated building, which many call a “summer kitchen.” It’s easy to build a summer kitchen with your own hands, especially open options.

Open summer kitchen: views and photos

Open is more like an open gazebo or veranda. A very good option for the warm season. Not in all regions, even in summer, you can stay outside for a long time. Then they make closed summer kitchens - this is already a small house that can be built using any technology that seems most attractive to you.

Summer kitchen - extension

Let's start with open areas. If you plan to move the main activity to fresh air for the summer, it will be more convenient to attach a summer kitchen to existing house. In this case they do. Most often, they first make it open. Easiest to do wooden extension. In a very open version, these could simply be pillars supporting the roof.

The simplest option is a few pillars supporting a light roof - the summer kitchen is ready with your own hands

This option is very good for the southern regions, where for most of the year you can stay outside for as long as you like. For more northern regions or if this is a permanent residence, they usually decide to make the extension more closed. First they make the railings, and then they often think about covering the spans with something else: they want to extend the “period of use.” As a result, the open summer kitchen becomes closed.

The most common material for this type of extension is wood. It is flexible, forgives many mistakes, which can be corrected later without disassembling the structure, so it is easy to work even without skills. It is also lightweight, so the foundation for a summer kitchen made of wood can be made lightweight - columnar or

The second most popular material is brick or decorative rock. If you have direct hands and follow the technology, amateur developers can work with this material. You shouldn’t take on building a house without experience, but you can try putting together pillars and partitions for a summer kitchen.

But since even a pillar made of brick or stone no longer weighs a hundred kilograms or more, a more solid foundation is required for it. If we take into account that it will also take the load from the roof, then we will have to make pillars or piles with good load-bearing capacity.

Removal from the side of the house - open terrace with stove and barbecue

If you are thinking about putting brick walls, it is better to immediately pour the pile-strip foundation, and bury the tape below the freezing depth. If this option is not suitable - the freezing depth is large or the soil does not allow it, you will have to either make a monolithic slab, or abandon the brick partitions, making them using a different technology, even from the same wood or from the same wood. The good thing about a self-built summer kitchen is that you know all the design features down to the smallest detail, you can subsequently modernize the building.

Detached building

Some people don’t really like kitchen odors that can enter the house from the extension. Then they build small building at some distance from home. The presence of summer kitchens is almost a mandatory attribute of private houses in the southern regions. Before the era of air conditioning, cooking in the heat indoors was a real torture: high temperature “outside”, heated walls, and even heat from the stove - the conditions were hellish, while the rest of the rooms were also heated. That’s why they made at least small separate gazebo houses, in which they placed gas stove and a cylinder with liquefied gas; in the villages they built a small stove. Some even cooked on a “kirogaz” or primus stove.

Modern climate control technology can eliminate all these inconveniences, but free-standing summer kitchens are still being built. They are often also used as a guest house - having made them.

Most cheap option- pillars supporting the roof. They can be wooden, brick or combined - consisting of a stone base and a timber top. This best option from the point of view of operation: the wood is protected from the effects of most precipitation, and at the same time the weight is not very large.

One of the easy options

What to make the floor from

The floor in such a kitchen can be made of planks. It’s easier to do, but many are confused by the fact that the wood will be left with virtually no protection. There are two ways to solve the problem. The first is to use effective protective impregnations - such as wood oils or waxes intended for outdoor use. They do not create a shiny surface, but protect well from moisture and dirt. Using varnishes for summer kitchens is not the best idea. They begin to burst and crack; to renew the coating, the old one must be completely removed, while oils and wax require only thorough preliminary cleaning; after drying, a fresh layer can be applied.

This terrace has been treated with Pinotex Terrace Oil

The second way is to use not wood, but wood-polymer composite(DPK). These are boards that consist of a mixture of wood fibers and polymers. They look and feel very much like wood. The only difference is that they almost do not change size depending on humidity, although thermal expansion is present. Such boards are called “decking” or “planken” depending on the profile of the board. There is also “garden parquet”. This is a covering made from the same material, only assembled into panels, like parquet. They can simply be laid on the ground, without any preparation.

The terrace and floor in the summer kitchen are made of WPC - wood-polymer composite

The advantages of WPC include a long period of operation without changing the original properties. It dates back decades, but varies greatly depending on the manufacturer. The downside is that the price is not the most affordable. This may be due to the fact that the technology is relatively new, not yet particularly mastered, although there are Russian manufacturers of similar products.

Stone or specialized tiles withstand weather conditions better, but installing such a floor is not an easy task. If you simply lay it on a gravel-sand backfill and let it soak in the fall, in frosty weather the tiles may crack or bounce off. We have to make an insulated one monolithic slab, following all the technology: with a sand and gravel layer, insulation, reinforcement, pouring concrete. The dimensions of this slab are 50-60 cm larger around the perimeter than the planned building. In general, the costs and work are serious, although it is convenient to use.

One of the floor options is large concrete plates made of high grade concrete

After the time when the concrete gains strength (at least 2 weeks must pass, and this is with average temperature+20°C), the covering can be laid. You can use flagstone - stone sawn into layers, you can use porcelain stoneware, or frost-resistant tiles.

A simpler option is to lay out a site paving slabs. But this is exceptional summer option. But - without fussing with the foundation.

If you build a summer kitchen with your own hands at the dacha, this is perhaps the best option. It turns out inexpensive and practical.

Closed summer kitchen

Those who want to have an all-season summer area for gatherings or cooking, install more permanent buildings. Most often, these are buildings using frame technology - quickly and relatively inexpensively, more expensive, but more capital - from logs or timber.

“Framework” option - racks made of timber covered with clapboard

In the case of a frame building, everything is very simple: racks made of timber are placed in small increments (you can even join boards together), then they are sheathed on both sides with some kind of finishing material. What kind is your choice, be it clapboard - wooden or plastic, blockhouse, or any other material. To save money, the inside is often sheathed with plywood, fiberboard, gypsum fiber board, OSB or something similar. If desired, it can be insulated. The frame is sheathed on one side, insulation is laid (usually mineral wool), the sheathing is mounted on the other side. You can insulate not only immediately, but after some time, you just have to remove the sheathing on one side.

What does the “skeleton” of a summer kitchen look like using frame technology?

Another advantage of frame construction is that it can be given any shape, and the foundation can be relatively light - depending on the soil - pile or strip. Such foundations are also needed for wooden buildings- from logs or timber. All the rules are the same here. It is important to find or order a project, but assembly is a matter of technique.

Naturally, you can build from any other materials - from foam blocks to brick or even rubble. It's all about the amount you plan or can spend on this building. It will also be inexpensive to build from foam concrete, aerated concrete, some building blocks, and adobe. Cinder block, like adobe, can be made independently, so the choice of material is yours, and then everything is built according to all the rules. There is only one deviation: insulation for the summer kitchen is either not done at all, or it is done minimally. Another point - heating, as a rule, is absent, and this also must be taken into account when choosing materials for construction and finishing.

Photo report of the construction of a summer kitchen with an open veranda

A summer kitchen with the opportunity to “sit outside” was being built. Therefore, the option with an open veranda was chosen. The base of the house is assembled from 200*200 mm timber, the internal walls are made from 150*100 mm. I like the look of the carriage, but it is ungodly expensive, so the timber was trimmed to create a similar relief.

The foundation is made of columnar. Because easy construction, the soils are normal, the posts were buried only 60 cm.

The harness was assembled from 200*200 mm timber. It was pre-impregnated with an antiseptic. The corners were connected as usual - cuts were made. The cross members were mounted on metal U-shaped plates. The beam was not rigidly fastened, since heaving would still occur, so that the building could “walk.”

The racks were made of 200*200 mm timber, the internal filling was made of 150*100 mm.

The walls were assembled quite quickly and without problems: there were no cuts, just pieces of timber of the required length were nailed to the posts. The roof is gabled, with a slight slope angle. On one side there is a take-out rafter legs more - to make a canopy on the side of the veranda, which will also cover from slanting rain.

The ceiling lining is made of unedged boards, which was then brought to fruition on our own machine.

Ceiling lining - board

Summer kitchen design: photo

After building a summer kitchen, another problem arises: it is necessary to decorate it. The arrangement includes not only the choice of a table and chairs, it is also necessary to somehow organize the work area, somewhere to store food for the stove, which is often placed here.













Arranging a summer kitchen at your dacha provides a lot of positive aspects. Firstly, cooking outdoors turns a routine process into an enjoyable pastime. Secondly, during the period of mass procurement of canned vegetables, compotes and jams, you can get rid of fumes and odors in country house. And thirdly, if you equip a summer kitchen with your own hands, then in the future you won’t have to look for a place for evening gatherings with family and weekends with friends.

DIY brick summer kitchen with barbecue

Special aroma and appetizing appearance dishes prepared on B-B-Q, will be appreciated by both adults and children. For a dacha, you can buy a factory design that allows you to cook food on a grill, but a brick-built summer kitchen with a barbecue oven can serve not only as equipment for frying meat and fish, but will also become the central figure of a dacha recreation area.

We present to your attention E. Gudkov’s barbecue oven, which you can build with your own hands. It combines all the advantages of a grill and a hob with a burner. Using the detailed instructions, which contain drawings and instructions, it will be quite easy to assemble such a stove with your own hands.

Stove project for a summer kitchen. Photo

Construction of the foundation of a summer kitchen

The design proposed for repetition has an impressive weight, so arranging a serious foundation for it is necessary. To build a slab foundation, you will need concrete reinforced with metal mesh.

Materials and tools

Our building is not so critical that it requires the use of high-quality and expensive building mixtures, so M200 grade concrete will suffice. To prepare it, you can use the following ratio of building materials:

  • 1 hour - cement grade 400;
  • 4 hours - crushed stone or coarse gravel (fraction 30 mm);
  • 2 hours - coarse river sand.

Make sure that the content of impurities in the sand does not exceed 10 parts of its volume, and in crushed stone - a value of 2%.

Using the proposed proportion will require the following consumption of building materials per 1 cubic meter. m. concrete:

  • Cement M400 - 325 kg;
  • Sand - 1.3 t
  • Crushed stone - 1.3 t
  • Water - 205 l.

To strengthen the foundation, you will need a mesh frame made of A3 class reinforcement. When starting to mark the base, add 20 cm on each side to the dimensions of the future oven. For a structure with dimensions of 1.4×1 m, a foundation measuring 1.6×1.2 m is laid out.

Summer kitchen foundation project. Photo

When starting to pour the base, prepare:

  • narrow, round and square tampers;
  • scraper, smoother, grater;
  • probe for removing air bubbles from the mixture;
  • shovels for soil and mortar;
  • trowel;
  • board for finishing the surface.

How to lay concrete correctly

In order to build a solid foundation, it is imperative to take into account soil features Location on. Water-saturated, swelling, peaty and other specific soils will require additional strengthening before arranging the base for the furnace.

To mark out foundation, just drive pegs into the ground, check the diagonals and pull the cord. In this case, the dimensions of the pit for the slab foundation must correspond to its size (in our case, 1.6 × 1.2 m). Since the building is intended to be used outdoors, the soil under its foundation will freeze and thaw in winter. Therefore, in some cases a sand cushion up to 1 m thick may be required.

When arranging a sand cushion, it would be correct to protect the bottom and walls of the pit geotextiles, which will prevent erosion of the base groundwater. Tamping is performed in several stages. To do this, add sand every 10-15 cm, which, after compaction, is additionally shed with water.

For waterproofing purposes and to avoid concrete leakage into the sand, two layers are laid on the prepared area roofing felt. Further along the contour of the pit, racks for the formwork boards are driven in every 0.5 m and secured with slopes. The formwork is secured and moistened.

Before pouring concrete, installation is carried out fittings, for which a mesh is installed at a height of 20-30 mm from the bottom over the entire surface of the foundation. Then, using vertical jumpers, a second reinforcing belt is installed at a distance of at least 20 mm from the upper plane of the foundation slab.

They try to pour and compact concrete at one time. In this case, the solidity of the structure and a certain period of concrete hardening will be ensured.

A prerequisite for high-quality concreting is maintaining optimal humidity, so the foundation is covered tarpaulin. After 3 - 4 hours after pouring, the surface of the furnace base is covered with sawdust or sand. The concrete is moistened with water for 1 - 2 weeks until the foundation sets completely.

The formwork is removed only when the corners of the structure acquire sufficient strength. Construction of the furnace can begin no earlier than two weeks after concrete work.

Construction of Gudkov's barbecue oven

To build the furnace body you will need fireclay fireproof or red clay brick in the amount of 465 pcs. Fireproof material is preferred because it can easily withstand elevated temperatures. If you decide to use regular ceramic brick, then make sure that the material is properly fired. Cracks, voids, and insufficient firing are unacceptable. Sand-lime brick is also not suitable for barbecue ovens.

In addition, you need to prepare the following oven parts:

  • hob with one burner measuring 500×420 mm;
  • grill 500×420 mm for barbecue;
  • sheet metal 600×500 mm;
  • soot removal door 140×140 mm;
  • ash door 140×270 mm;
  • loading door 270×250 mm;
  • grate bars 300×200 mm;
  • metal corner with shelf length 32 mm, thickness 4 mm - 4 pcs. 500 mm each and 6 pcs. 600 mm each;
  • steel wire OE2mm - 10 m;
  • asbestos cord OE5 mm - 10 m.

Masonry mortar

When building a furnace, bricks are laid on a clay-sand mortar, using plastic varieties of red clay and coarse sand sifted on a sieve. The ratio of materials is chosen depending on the fat content of the clay:

  • add 1 tsp of fatty clay - 2.5 tsp of sand;
  • for 1 part of medium clay - 1.5 parts of sand;
  • for lean clay - ratio 1:1.

The degree of fat content of clay can be determined by the sand content in it:

  • from 2 to 4% - oily;
  • up to 15% - average;
  • from 30% - skinny.

To prepare the working mixture, the clay is soaked for 1 day, and then, gradually stirring, sand is added to it. To prepare the solution, you can also use special high-temperature factory-made mixtures, which can be found in the retail chain.

Furnace body

It is best to start work on the furnace by constructing a temporary canopy, under which you can work in any weather. To avoid mistakes during the installation process, the body of the building can be laid out dry.

Construction begins by moistening the brick. Red ceramic bricks are immersed in water for one or two minutes, and fireclay bricks are rinsed to remove dust.

Brick laying is carried out with ligation of seams in half a brick, observing the thickness of the seams from 3 to 5 mm (smaller value for fire-resistant material). It is important that chips and cracks on the surface do not face the inside of the working chamber or chimney.

As installation progresses, you will need to install stove appliances. To ensure the reliability of the structure, wire is attached to the metal parts of the furnace and embedded in the masonry. Since metal and ceramics expand differently when heated, a thermal gap of 3 - 5 mm is required, which is subsequently eliminated using an asbestos cord.

Orders

After the level of the combustion chamber is completely raised, a grill or metal grill is installed on the corners burner stove.

Metal corners are also used as support when arranging the vault. Smoke channel can be in sizes 270×140 mm, 270×270 mm and 400×140 mm. To reduce the formation of soot on the internal walls of the chimney, they are plastered.

To finish a barbecue oven, plastering, tile or tile gluing, as well as simple jointing are used.

After the summer kitchen with barbecue is built, do not rush to test the stove at full capacity. To avoid cracks, the stove should be heated with small portions of firewood for a week.

DIY summer kitchen in the country. Step-by-step instruction

The proposed design of a summer kitchen combines hob, a small Russian stove, as well as work surfaces that provide additional convenience during the cooking process. Installed under a canopy made of boards or polycarbonate, open kitchen will take on all the responsibilities for preparing all kinds of dishes and desserts in the summer.

Summer kitchen project. Photo

Basic materials needed for construction:

  • cinder blocks;
  • red or fireclay brick;
  • finishing materials;
  • formwork

Having chosen a place for future construction, they begin to draw up drawings and calculate the amount of materials. The step-by-step instructions presented below will help systematize all stages of constructing a summer kitchen.

Foundation for a summer kitchen. Photo

Foundation construction

Having marked the hole for the foundation using pegs and a cord, they begin excavation work. Having reached a pit depth of 35 cm, its walls are strengthened with formwork boards, and the bottom is covered with a 5-centimeter layer of gravel and compacted.

Equipping double-layer armored belt from metal mesh and vertical steel bars. Make sure that the reinforcement does not touch the boards, and after pouring it is protected by a layer of concrete at least 20 mm thick.

After pouring, the concrete is compactedvibrating screed, cover with film and leave for 2 weeks until completely set.

DIY summer kitchen. Step-by-step instruction

Hull masonry

Laying begins from the corner, constantly monitoring the geometry of the rows and corners using a level and plumb line.

To shift the rows by half a brick, the laying of the second row begins in a bandage.


After going through two rows, they set up a ash pit by mounting its door into the front wall. A grate is installed in the ceiling of the working space above the ash pit, and the combustion chamber door is installed one row higher. The combustion zone itself is made low, one or two rows of bricks above the loading hole, otherwise the flame will not reach the stove with the burners.


The furnace body is built to a height convenient for further operation.

DIY summer kitchen in the country. Photo

After masonry is completed, the seams are filled with mortar and smoothed with a trowel.

Tabletop installation

The arrangement of the working surface begins with laying supporting rods from steel reinforcement . Formwork is installed on them and filled with concrete.

After the concrete has set, the tabletop is finished with flagstone, carefully leveling the individual fragments and the cracks between them. At the final stage, the walls of the summer kitchen are plastered or lined with heat-resistant finishing materials.

Choosing a stove for a summer kitchen

Of course, in the summer kitchen you can install an electric stove or a gas stove powered by a liquefied gas cylinder, however, truly delicious dishes made in a real wood-burning oven. In the thoroughly heated space of a miniature Russian stove, you can cook hot dishes in cauldrons or bake amazingly aromatic pies and pizza.

Many articles have been written about how to install a stove in a summer kitchen. Our design uses the most simple circuit Russian stove. For its construction, a semicircular vault is made with a side channel, which leads into a common chimney.

Do-it-yourself stove for a summer kitchen. Photo

How to make a stove for a summer kitchen. Photo

The external lining of the wood-burning hearth can be made of sandstone, carefully adjusting the finishing fragments to each other. After this, the seams are filled with mortar and smoothed using a spatula and grater.

Summer kitchen roof

After the stove and work area are equipped, they begin to arrange the roof of the summer kitchen. To maintain the style in which the proposed structure is built with wood stove, it is best to make a gable roof.

Do-it-yourself summer kitchen roof. Photo

To do this, a frame made of wooden beam size of at least 100×100 mm, after which the ceiling is made of wooden planks, metal tiles or other materials.

Design and finishing options for a summer kitchen

When arranging a summer kitchen, you want to get not only the functionality and convenience of an open work area, but also a beautiful structure designed in the style of other buildings and structures summer cottage. The kitchen, located near the house, can be placed on a large veranda adjacent to one of the entrances. A well-equipped barbecue area will eliminate the need to install a portable grill. Planted around the summer kitchen ornamental plants and shrubs. If there is a need to shade structures, then use all kinds of arches and supports. A pergola installed near the summer kitchen will provide the necessary shade on hot days and create a secluded corner for leisurely conversations and gatherings with friends.

Summer cuisine. Photo

In the process of creating an optimal work area, the main thing is not to overdo it with decorative elements. It is important to understand that the main purpose of a summer kitchen is cooking, so if you want to cook on it every day, then you won’t be able to get by with just a barbecue. You will also have to install an electric, gas or wood stove. It will be difficult without other benefits of civilization, so the work area is supplemented with a sink, all kinds of cabinets and shelves.